§ 29-01-086. Farmer's market.  


Latest version.
  • A farmer's market is hereby allowed in the city due to its benefits to the city and the health and welfare of its citizens.

    The city manager is authorized and charged with the responsibility for:

    (1)

    Establishing the location of the farmer's market in the city parks.

    (2)

    Establishing the location of display and sales areas.

    a.

    The city manager or designated representative is authorized and directed to establish space limitations for the farmer's market and rules for display facilities, set up, signs, sales and cleanup, which will be incorporated in, and attached to each permit.

    (3)

    Classifying such areas with relation to the kinds of produce, commodities and crafts displayed:

    a.

    Display and sales shall be restricted to locally grown agricultural products, including fruits, vegetables, nuts, plants, eggs, honey, and home food preparations limited to baked goods produced or prepared by the seller, including cream or "soft" pies sealed to prevent contamination and approved for sale by the state environmental protection agency.

    The fee for a farmer's market permit shall be seventy dollars ($70.00) per year, which said permit shall be obtained from the city clerk's office prior to display and sale. All other parks policies shall apply.

(Ord. No. 1531 , § 2, 12-6-16)